Gamut Academie Violin Strings

Gamut Academie strings are designed for Baroque instruments by those musicians playing historical performance practice at a=415, and are perfectly suitable for modern a=440 practice, but the result will be a little bit more tension at a=440.

These gut strings are made with beef serosa available with either a natural or varnish finish. This gut string is available only in the natural color which varies from white to a pale straw hue.

Plain gut strings are available with a natural or varnish finish. Natural strings are hand-rubbed with a light oil. Varnished strings have three coats of finish before being hand polished with the oil. There is an additional charge for varnished strings.

Beef serosa has a higher tensile strength than does sheep gut, so this string is useful for instruments that require extra durability. If your instrument has a longer string length which puts it beyond the comfortable range for sheep gut strings, the beef gut would be a good choice for string selection as it will stand the strain a little better. Treble gut is processed to be a little harder than other kinds of gut, and it also has a lower twist of about 15 degrees to increase the strength.